Dada, Moroccan Cuisine and Tapas
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Group menu

The Traditional Moroccan Feast

The way Moroccans eat together. Dips and a platter of appetisers for the whole table, a main course each, and dessert to finish. Made for four or more, and the menu we serve to every group of eight and up.

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A Moroccan feast of tagines, couscous and salads laid out to share
Dinner€49Per person
Lunch€35Per person, until 4pm
Alternative mains+€6Per person
V VeganVG VegetarianGF Gluten freeNumbers in brackets show allergens

For groups

Groups of eight or more order from the Feast Menu, which is also the menu for groups bringing their own wine. Bring your own celebration cake and we will plate it with dessert for €3 per person. We ask for a deposit for parties of ten or more, and 48 hours' notice of any cancellation or change in numbers, because we buy fresh for every party. A 12.5% service charge is added for groups of five or more.

Allergies and dietary needs

Allergen key: 1. Gluten, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soya, 7. Milk, 8. Tree nuts, 9. Celery, 10. Mustard, 11. Sesame, 12. Sulphites, 13. Lupin, 14. Molluscs.

Our gluten-free dishes are made with ingredients that do not contain gluten. Nuts are used in our kitchen, so despite our best efforts cross contamination is possible. If you have a food allergy, intolerance or sensitivity, please speak to your server before you order. Our food is gently spiced; ask for our house harissa if you like more heat.

Feeding a crowd?

Tell us your date and numbers and we will take care of everything.

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