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Moroccan restaurant, Dublin city centre
The Moroccan restaurant in the heart of Dublin
Looking for Moroccan food in Dublin? Dada has been serving tagines, couscous and Moorish sharing plates on South William Street for years, in a room of carved arches and lantern light just off Grafton Street.
Why guests choose Dada
Four reasons to book
What to order
Your first visit, sorted
Start with a selection of Moroccan dips and the zaaluk, a smoky aubergine pâté. For mains, the lamb tagine with prunes, walnuts and almonds is a classic, the couscous royal feeds a hungry appetite, and the 7-hour slow-roasted lamb shoulder is the dish people come back for. Finish with mint tea and a Moroccan pastry.
Questions
Moroccan food in Dublin, answered
What is the best Moroccan restaurant in Dublin?
Dada on South William Street is one of Dublin city centre's best-loved Moroccan restaurants, praised by the Sunday Business Post, the Sunday Independent and the Evening Herald. It serves tagines, couscous and Moorish sharing plates from a Halal kitchen and lets you bring your own wine.
Is there a Moroccan restaurant near Grafton Street?
Yes. Dada is at 45 South William Street, Dublin 2, a few minutes' walk from Grafton Street and St Stephen's Green.
How much does dinner at Dada cost?
Appetisers start at €9.95 and mains at €20.95. The Early Bird is €29.95 for two courses, and the Feast Menu for groups is €49 per person. Bring your own wine with corkage from €2.
Visit Dada
Find us on South William Street
In the heart of Dublin 2, a few minutes from Grafton Street, Powerscourt Centre and St Stephen's Green. The Luas Green Line stops at St Stephen's Green, and the Drury Street car park is around the corner.
| Monday to Thursday | 4:30pm to 10:30pm |
|---|---|
| Friday and Saturday | 12:30pm to 10:30pm |
| Sunday | 12:30pm to 10pm |