Dada Restaurant

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Christmas 2022 at Dada Restaurant

Now Taking Reservations


Christmas 2022 at Dada Restaurant

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Early Bird Menu

All Week 5pm till 6.30pm


2 courses from the Dinner menu
€19.90 | 3 courses €22.90
Please note table has to be vacated by 7.45 Fri and Sat.

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Gift Vouchers



Dada offers a unique opportunity to purchase a gift voucher for food and wine lovers.

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Read More About us

"In keeping with this rich heritage, Dada restaurant was established to offer a unique fusion of authentic Moorish-inspired dishes in beautiful moorish surroundings. In the kitchen meet our chef Jalal Belmaati and his team, he applies his years of experience cooking in some of the finest restaurants in North Africa."

Dada Restaurant

Dada Restaurant

Call For Reservations 01 617 07 77

Opening Hours

Monday to Thursday








Dada Restaurant

Restaurant Guru

Once the promenade around the Solomon Fine Art is over, visit Dada. African and Moroccan cuisines are recommended to taste at this bar. Mouthwatering chicken skewers, fried lamb and kebabs are among the dishes to be ordered at Dada. Try nicely cooked cheesecakes, brownies and chocolate cakes.

The wine list is versatile, every visitor will find something that suits their taste. Delicious mint tea, lemonade or moroccan tea are waiting for you at this place. A number of reviewers find the staff patient. If you want to enjoy terrific service, you should visit this spot. In accordance with the reviewers' opinions, prices are attractive. At this bar, people can enjoy the pleasant atmosphere and divine decor. Dada was rated on TripAdvisor, it got 4.

dada restaurant reviews

Dada Restaurant

Authentic Flavors of Moroccan and Moorish Dishes

01.Harira soup

with lentils, chickpeas, vermicelli and coriander

02.Selection of moroccan dips

served with pita


grilled aubergine pate, Moroccan vinegar, garlic & pimenton

04.Grilled mince kofta kebab

Coriander, Chili, sumac served with yogurt dip

01.Roast Betroot

Marinated lentils, goat’s cheese and tahini dressing

02.Tomatoes, pickled cucumber

Red pepper, feta cheese & olive oil

01.Chicken breast

caramelized onions, turmeric, raisin, cardamom & sesame seeds

02.Couscous Royal with lamb

chicken, merguez sausages and vegetables

03.Merguez sausages

scallions, parsley and harissa

04.Seafood couscous

coriander pesto, Pepers & spring onions

01.Hake fish fillet

ginger marinade, spring onions, tomatoes & red peppers

02.Chicken supreme

Saffron caramelized pears & Roasted almonds

03.Braised chicken fillet

preserved lemon, Moorish olives, saffron & potatoes

04.Lamb tagine

marinated roasted carrots, peas & ras elhanout

01.Baked monk fish

saffron, dates, walnuts & caramelised onions (12th century Moorish recipe)

02.7-hour slow-Roasted lamb shoulder

with Ras el Hanout 12 spices & veg

03.Pastela, filo pastry

stuffed with quail, chicken, almonds muhammara, saffron & cinnamon

04.Oven-baked lamb shank

prunes, Almonds, saffron & sweet potatoes

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Table Reservations